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Somerset Hospital's New Clinical Nutrition Manager/Inpatient Dietitian

Aimee Krause is Somerset Hospital’s Clinical Nutrition Manager/Inpatient Dietitian.  She earned her Bachelor of Science degree in Dietetics from Indiana University of Pennsylvania and completed a one year Dietetic Internship at the Cleveland Clinic.  


After her internship, she passed her national exam to become a Registered Dietitian.  Previously, Aimee worked for five years as a Registered Dietitian at a teaching hospital in York, Pennsylvania. 
Aimee states "I am looking forward to working at Somerset Hospital and being closer to my family while giving back to a great community."